Rock of Ages Field Trip:
Friday, October 25th
November 1st- Early Release 11:30
November 11th - No School
November 22nd- Report Cards
Thanksgiving Break
November 27th-29th
Bridges Math
Unit 2 Multi-Digit Multiplication and Early Division
Students have::
In Unit 3, Fractions and Decimals students will:
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Reminder: As the cooler temperatures arise, please remind your child wear appropriate clothing and outerwear: rain jackets on rainy days, warm sweaters, jackets and (soon) hats and gloves on cold days! This helps to make recess more enjoyable for everyone! Thank you!
Students are focusing on concepts including: analyzing patterns, fractions, decimals and working with numbers in base ten.
Reader’s Workshop
Tiger Rising / Every Living Thing
Using mentor texts and partner group books, students have been practicing various reading strategies. This month students have:
Envisioned characters in order to make predictions and inferences
Grown theories and gathered evidence about characters by:
In upcoming weeks students will:
Writer’s Workshop
We are building a community of independent readers and writers in fourth grade.. This month students:
In the upcoming weeks, we will be delving into mentor texts to
Science
Our first unit in science focuses on the continual processes that shape the Earth. Students will dive right into investigating the material that make up the Earth's surface through observations and recordings. The goal of this unit is for our students to become familiar with the properties, size and composition of the Earth and will begin to consider the idea of parent material which we lead us into weathering and erosion.
Word Work
This year, we are using Words their Way by Pearson. Students are split into word work groups to work on spelling concepts. Students are doing both online “sorts” and paper sorts to recognize spelling rules in other words.
Once again, please do not hesitate to contact us with any questions or concerns at:
aspanier@cesvt.net or 521-5674
sboucher@cesvt.net or 521-5677
khobart@cesvt.net or 521-5673
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